I co-created HonestlyYUM in 2013 with my friends Erica Chan Coffman and Karen Chan as a place to inspire readers through culinary adventures, seasonal recipes, and mouthwatering photography.
These pages are meant to be an archive of my photography, articles, and recipes during my time at HonestlyYUM.

Inverness Cocktail Pitchers

Gin Kimchi Cocktail

Meyer Lemon Almond Tea Cake

Holiday Pop Cocktail

Pumpkin Pie Bourbon and Pear Cocktail

Evil Drink Lab

Philadelphia Fish House Punch

Coconut Chai Lemonade

The Ultimate Bloody Mary

Mother’s Day Bramble

Herbal Lemonade Station

Valentine’s Day Cocktail

Buddha’s Hand and Thai Basil Cocktail

Chamomile Hot Toddy

The Ultimate Thanksgiving Punch

Halloween Pumpkin Punch

Autumn Spiced Apple Brandy Cocktail

Pisco Apple Sour

Gin and Jam
